Zambia Food Composition Tables/ Drinah Banda Nyirenda, Martha Musukwa, Raider Habulembe Mugode and John Shindano .
Material type:
TextPublication details: Lusaka: NAtional Food and Nutrition Commission, 2009.Edition: 4th edDescription: xii, 80p.: illISBN: - 9789982220224
- TX 551 NYI 2009
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Book
|
Main Library Special collections | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 1 | Available | 33729002106909 | |||||||||||||
Book
|
Main Library Special collections | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 2 | Available | 33729002106966 | |||||||||||||
Book
|
Main Library Special collections | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 3 | Available | 33729002107022 | |||||||||||||
Book
|
Main Library Special collections | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 4 | Available | 33729002107089 | |||||||||||||
Book
|
Main Library Special collections | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 5 | Available | 33729002107147 | |||||||||||||
Book
|
Main Library On Shelf | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 6 | Available | 33729002107204 | |||||||||||||
Book
|
Main Library On Shelf | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 7 | Available | 33729002107261 | |||||||||||||
Book
|
Main Library On Shelf | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 8 | Available | 33729002107329 | |||||||||||||
Book
|
Main Library On Shelf | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 9 | Available | 33729002107386 | |||||||||||||
Book
|
Main Library On Shelf | ZAMB TX 551.Z33 NYI 2009 (Browse shelf(Opens below)) | 10 | Available | 33729002107444 |
Includes bibliographical references
There are no comments on this title.
Log in to your account to post a comment.