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Food composition data : production, management, and use / by H. Greenfield and D.A.T. Southgate.

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BookPublisher: Rome : FAO, 2003Edition: xiii, 288 p. : ill.ISBN: 9251049491 (pbk.).Subject(s): Food --Composition | Food --Analysis

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Item type	Current location	Call number	Copy number	Status	Date due	Barcode
Book	Main Library On Shelf	FAO TX 531.G84 GRE 2003 (Browse shelf)	1	Available		33729000832910
Book	Main Library Special collections	FAO TX 531.G84 GRE 2003 (Browse shelf)	2	Available		33729005462978

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Includes bibliographical references (p. 229-280) and index.

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