Consumer Perception and Consumption Patterns of Fast Foods in Zambia's Lusaka District/ (Record no. 4506)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00553cas a2200169 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 161213n eng u |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Sirsi) a199407 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | SPR (AGRIC) KAP 2012 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Kapasa, John P. |
| 245 ## - TITLE STATEMENT | |
| Title | Consumer Perception and Consumption Patterns of Fast Foods in Zambia's Lusaka District/ |
| Remainder of title | john P Kapasa |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | vii.30p. |
| Name of publisher, distributor, etc. | ill. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | Lusaka: |
| Other physical details | University of Zambia: |
| Dimensions | 2012. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | includes bibliographic references |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Convenience Foods |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Foods |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Fast Food Restrants |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main Library | Main Library | Special collections | SPR (AGRIC) KAP 2012 | 33729005404418 | 08/09/2019 | 1 | 08/09/2019 | Special Collection Material that circulates for 3 days |