| 000 -LEADER |
| fixed length control field |
00841cam a2200217 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20220225132249.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
171127n 000 0 eng u |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781437722062 |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
(Sirsi) a205746 |
| 040 ## - CATALOGING SOURCE |
| Transcribing agency |
The University of Zambia |
| Original cataloging agency |
LC |
| Description conventions |
RDA |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
RD 540 |
| Item number |
SHA 2013 |
| 245 ## - TITLE STATEMENT |
| Title |
Shackelford's surgery of the alimentary tract, volume 2 / |
| Statement of responsibility, etc. |
edited by Charles J. Yeo, MD, Samuel D. Gross Professor and Chairman, Department of Surgery, Thomas Jefferson University Philadelphia, Pennsylvania. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
7th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Philadelphia: |
| Name of publisher, distributor, etc. |
Elsevier/Saunders, |
| Date of publication, distribution, etc. |
c2013 |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xxvi, 2316p. [112], |
| Dimensions |
2013 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical refences and index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Alimentary canal--surgery |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Digestive System Surgical Procedures -- methods |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
|
| Koha item type |
Book |