Milk production and processing. (Record no. 3430)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00602cam4a220021700 4500 |
| 001 - CONTROL NUMBER | |
| control field | tmp15733466 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UPRA |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190809121304.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 951016q19701979xx eng u |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Sirsi) r17185 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (UPRA)tmp15733466 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | UPRA |
| 100 2# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Alfa-Laval. |
| Linkage | A75081.1 |
| 245 10 - TITLE STATEMENT | |
| Title | Milk production and processing. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | [Tumba : |
| Name of publisher, distributor, etc. | Sandstrom & Soner, |
| Date of publication, distribution, etc. | 197-] |
| 500 ## - GENERAL NOTE | |
| General note | Catalogued from cover. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Milk production. |
| Linkage | S55858.1 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Dairy processing. |
| Linkage | S26542.1 |
| 949 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| a | SF239 |
| w | LC |
| i | -12545 |
| m | VETMED |
| t | BOOK |
| l | ON-SHELF |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Vet Medicine Library | Vet Medicine Library | On Shelf | SF239 | -12545 | 08/09/2019 | 1 | 08/09/2019 | Book |