Methods in carbohydrate chemistry / edited by Roy L. Whistler [and] M.L. Wolfrom ; assistant editors: James N. BeMiller [and] F. Shafizadek.
Material type:
TextPublication details: New York : Academic Press, 1965.Subject(s): LOC classification: - QD 321 MET 1965
Contents:
v. 1. Analysis and preparation of sugars -- v. 2. Reactions of carbohydrates -- v. 3. Cellulose -- v. 4. Starch -- v. 5. General polysaccharides.
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Bibliographical footnotes.
v. 1. Analysis and preparation of sugars -- v. 2. Reactions of carbohydrates -- v. 3. Cellulose -- v. 4. Starch -- v. 5. General polysaccharides.
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